Well, it is almost over. I finished with all of the classes. We are going to have a graduation a bit early since everyone is leaving early tomorrow morning. I am going to Health Horizons that is owned by Dr. Joyce Oliveto. I am going to do live blood cell and dry layered blood analysis. I am curious to receive the result.
Today, the guests decorated the strawberry cheesecake we made 2 nights ago and the raw, living pizza. They are so lovely and nutritious. We are planning a graduation party for ourselves.
I had so much fun teaching and getting to know everyone here. I met this lovely young intern, Paige. She has a culinary education, and she prepares mouth watering meals for us. For lunch, she prepared sweet potato soup with Thai flavor dressing. OMG!!!! I had 2 bowls of sweet potato soup. YUMMY! I am planning on making the soup for my family.
I really appreciate the opportunity to spend some time here. I knew I needed a tune up. Now, I am really ready come and hug my family and my baby, Boo.
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| Paige is an amazing chef!!!!! |
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| Orange juice based dressing |
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| Two beautiful cafeteria ladies |
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| Jodie loves raw food!!! |
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| Zucchini crust pizza |
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| Having fun creating their own style pizza |
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| CHI Pizza |
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